Wednesday
01Jul2009

Appetizers 

Seared Jumbo Sea Scallops

sweet & sour plantains, habanero - corn crema 

 

 Tempura Shrimp

black bean aioli, jalapeño aioli, sweet chili sauce

 

Lemongrass Skewered Chicken

coconut-guajillo chili marinade, grilled pineapple, papaya-lychee sauce

 

Calamari Salad

chayote, heart of palm, banana, cashews, sesame-soy dressing

 

Duo of Beef Dumplings

crispy. with plum sauce

steamed. with coconut rice & mango ponzu

 

Braised Oxtail Springrolls

black bean-papaya salsa, port reduction

 

Grilled Beef rolls

chinese five spice, jicima, pepper matchsticks, coconut guacamole, hot & sour sauce

 

Chicken Croquetas 

jicima, mango, green apple slaw, chili-ponzu dipping sauce

 

Grilled Shrimp

mango-avocado salsa, peanut dressing