adios summer! hola otoƱo!
Tuesday, September 21, 2010 at 12:06PM
Yo Soy

here we are yo soy diners! we are excited to share with you our fall inspirations. we are fine tuning the menu and doing some tastings at this point, and will email you the full menu the day of.  brian has recently taken a trip to klug farms, and has been completely inspired by their bounty! expect to see some amazingly fresh veggies and tart, sweet fruits! also, as per usual, we are giving the menu to kafka wines so that they may help with the pairings for you. when you go in there to purchase your wine for this dinner, ask for joe or michael (owners) and tell them yo soy sent you!!! also, you can kinda harass them to come to one of our dinners! those two are harder than a live fish covered in oil to pin down!

remember,since this is an abbreviated yo soy/ past diner appreciation, we are going to have 3 courses only (but we may throw in a surprise course because we love you).
i will tell you that one of the course item is the carrot star anise soup that made me fall for brian 6 years ago! ahhaaha, get it, FALL, i tell you, maybe i should be a comedian. ooh, better yet, maybe i can do some stand up for the entertainment after the last course. i am sure brian's response to that would be "NOT!"

REMINDER TO ALL: YO SOY LOTERIA NIGHT IN FULL EFFECT! BRING YOUR QUARTERS!
til' then,
mikey + brian

 

 

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