

We are happy to announce (for those who have seats) that we are sold out and the place will be packed full of wonderous, food craved, Mexican spirited people!
However,
We are also saddened to announce (to those who were not able to get seats to this supper) that we are sold out at this time, but would love to meet and feed you at one of our next suppers! Please check out our next Pop Up supper on May 16th, 2013 with Food Network Celebrity Chef Maneet Chahuan! Seats for that meal are all set and ready for purchase!
Here is the meal for the evening and the drink pairings we shall be partaking in for the "French Flipped" Pop Up Supper:
MENU:
loca tarts : wild mushroom & poblano rajas tartlets w/ apple, ginger and beet pico de gallo
la vie en chiles: french onion soup w/ ancho chiles, mulato chiles, queso asadero and fresh french bread
d'orange puerco: orange-guajillo braised pork ribs "en croute", fine herb salad
pasture to pastel: mexican goat caramel cajeta, french crepe cake, creme anglaise, avocado puree, hibiscus caviar
ind-ita it's fun time: indio beer, tequila, fresh lime and thyme
"ay yi yi" shandy: indio beer, ginger, lemon
every rosa has it's thorns: grapefruit, rosemary, indio beer
falls far from the tree: apple cider, indio
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